Food Ingredient Sodium Hyaluronate for Cosmetic and Health Applications

• Customization: Available
• Color: Colorless
• Appearance: Liquid
• Model NO.: Sodium Hyaluronate
• Food Additive , Cosmetic: Application
• 5.0-8.5: pH
• Transport Package: Box
• Specification: 1kg
• Origin: China
• HS Code: 3913900090
• Production Capacity: 30 Tons/Year

Product Description

Introducing our groundbreaking product: Specific Low-Molecular-Weight Sodium Hyaluronate, crafted with precision using our patented enzymatic digestion technique. This revolutionary formula ensures swift penetration through the stratum corneum, delving deep into the dermis layer to deliver a host of biological benefits, including profound hydration, effective free radical scavenging, cell restoration, and anti-inflammatory properties.

Introducing our groundbreaking product: Specific Low-Molecular-Weight Sodium Hyaluronate, crafted with precision using our patented enzymatic digestion technique. This revolutionary formula ensures swift penetration through the stratum corneum, delving deep into the dermis layer to deliver a host of biological benefits, including profound hydration, effective free radical scavenging, cell restoration, and anti-inflammatory properties.

Testitems		Standard	Results
Appearance		White or off-whitepowder	Complies
Assay	Glucuronic acid	≥44.5%	47.0%
	Sodium hyaluronate	≥92.0%	97.1%
pH(0.5%)pH(0.5%solution)		5.0-8.5	6.5
Molecular weight		1.0×10-6.0×10	4.0×10
Protein		≤0.05%	0.040%
OD50mm(0.5%) Transmittance(0.5%solution)		≥99.0%	99.9%
Loss ondrying		≤10.0%	7.5%
(Pb)Heavymetal(asPb)		≤20μg/g	<20μg/g
Total platecount		≤100cfu/g	<25cfu/g
Mold &Yeast		≤50cfu/g	<25cfu/g
Conclusion		The results meetthestandard

Specificlow-molecular-weightsodiumhyaluronateis anovel product developed andproducedusingauniqueenzymati


cdigestiontechnique.Theproductcanrapidlypenetratethestratumcorneumand reach the dermis layer,